The Forager’s Cookbook

AVAILABLE FOR PRE-ORDER!

A true labour of love, our Forager’s Cookbook is almost HERE!

This incredible curation of over 180 recipes showcases the delights that can be found in the British Countryside.

Inside you’ll find detailed instructions on cleaning, storing and preserving your foraged ingredients.

All thoughtfully arranged by season, our recipes include store-cupboard favourites, such as Alexanders Salt & Hawthorn Ketchup, small dishes like our Spring favourite Wild Garlic & Hogweed Soup, and main meals like our hearty Blewit Stroganoff, and Fairy Ring & Hogweed Gnocci, drinks, desserts, preserves & more!!

Out on 7th Febuary 2025

OR

Pre-Oder now for delivery Feb 2025